Ingredients
- trout
- fresh dill
- lemon & orange slices
- kosher salt
Preparation
METHOD
Place fresh dill, orange, and lemon slices into the cavity of the fish. Grill on oiled grate over low campfire flame until cooked through.
METHOD
Place fresh dill, orange, and lemon slices into the cavity of the fish. Grill on oiled grate over low campfire flame until cooked through.
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