Dragging Main - Shawnee

Photo by Hannah Hudson
Photo by Hannah Hudson
A cozy corner at the Theopolis Social Club with Chef Jake Pilley’s Gnocchi ratatouille with fresh parmesan, baked Caprino and tomato confit paired with a fresh, sliced baguette, Angels and Cowboys dry Rosé, and the Violetmehaveanother cocktail made with Prairie Wolf Vodka. Veggies sourced locally from Crow Farms and baguette flour from Shawnee Milling Co.
Photo by Hannah Hudson
Owner Cami Engles, who left OKC for Shawnee and found an outlet for culinary creativity and civic investment. 419 E Main St, theopolissc.com
Photo by Hannah Hudson
Photo by Hannah Hudson
jazz up your afternoon with a coffee and treat from the light
Photo by Hannah Hudson
Lunch at the nearly century-old Hamburger King (60 years in this location) where you can still order a burger and fries from the phones located at each table and get a welcomed earful at the cash register, 322 E Main St, (405) 878-0488, facebook.com/HamburgerKing1927
Photo by Hannah Hudson
Stop by bayly botanicals and get a fix for your secret indoor plant obsession. 415 E Main St, (405) 915-9336, baylybotanicals.com
Photo by Hannah Hudson
Airy Comma Cafe. 415 E Main St, (405) 617-2997, comma.cafe