Chef Alain Buthion with his apron that reads “And who is the chef here?” in French
EdibleOKC’s Emily Schuermann and Chef Alain Buthion prepare baked goat cheese in Alain’s kitchen
chocolate mousse
Alain’s wife Anne and eldest daughter Sophie assist with the vinaigrette
baked goat cheese salad with roasted beets
pancetta, and fennel with lemon vinaigrette, Sauteed spicy beef tips