Photo by Valerio Costilla
from the early days of what became Tizo’s Pops & Ice cream, an orange paleta with chamoy and tajin
Photo by Valerio Costilla
Roberto Godinez Sr
a banana paleta filled with nutella and drizzled with chocolate
Photo by Valerio Costilla
an Esquimal (a customer’s choice of paleta dipped in chocolate and selected topping)
