Ingredients
SERVINGS: 2 Serving(s)
- 2 cups shredded chicken, cooked
- ¾ cup plain Greek yogurt
- ¼ cup pecan halves
- 2 tablespoons dried cranberries
- 1 tablespoon crushed pistachios
- 1 teaspoon ground turmeric
- ¼ teaspoon crushed red pepper
- 4 lettuce leaves
- salt & pepper
Preparation
Mix everything together. Top each lettuce leaf with the chicken salad and enjoy!
